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NUT102 – Introduction to Naturopathic Nutrition

The Naturopathic approach to Nutrition, and how this differs to dieticians and orthodox medicine.  It includes cultural influences, water, fermented foods, acid/alkaline forming foods, an introduction to macronutrients and micronutrients, the basics of digestion, detoxification, metabolism, regulation of appetite, and more.  
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Maximum time allowed for single subject enrolment: 6 months.

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